Our Beef     
Our Pork     
Our Chicken     
Our Turkey     

The secret to producing the finest tasting, all-natural beef is to begin with the highest quality breeds. That is why our beef is acquired from one of the finest farms around boasting prize winning cattle and steers that are pasture raised and grain finished in the rolling grasslands not too far from where we are located. Through the nurturing of professional hands and veterinary care, a zero tolerance approach to the use of hormones, their superior genetics, low stress environment, high quality 100% vegetarian diet, and the philosophy of pasture roaming are all key factors that contribute to the rich marbling and delicate flavor that is characteristic of what we expect at Churchhill Natural Meats.

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