Center Cut Chops

  • August 31, 2012 - 6:09 pm
  • Comments Off on Center Cut Chops

The center cut lies on the loin between the sirloin end and rib end. Center cut chops have a characteristic t-bone shape that is surrounded by the loin and a bit of the tenderloin. For many cooks, this lean and tender cut makes the best pork roast of all.

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